In the heart of Old Rodez, Emmanuelle and Jean-Luc FAU, welcome you in a comfortable modern room, ornamented by delightful and “handmade” culinary blend of colours; and extended when you arrive by a pleasant outdoor dining area which gives you a view on the pedestrian and green Embergues place. Trough seasons, they create only for you a market cooking made of tradition and imagination, a mixture between our country roots and modernity. A perfect match… In their thirties, they both discovered a common passion: cooking. They shared the same concerns about their client’s satisfaction and happiness. A bond was born and with it the desire to share their love for cooking. While Jean-Luc learned to cook first, Emmanuelle followed up by learning oenology. While Jean-Luc created the paintings on the wall, Emmanuelle earned a degree in Art History and Fine Art… A perfect match indeed.